Though it has been a long time since my first study in sweets, hopefully this international edition does not disappoint! These dulces were from Horno San Buenaventura, though unfortunately, I never learned their names, as I ordered them by desperately pointing. Sí, sí, sí!
The plan was to each choose a pastry and then share. I chose the pink one, and it was wonderful, though they all were, really. Much different than the sweets I’m used to in France (I’m spoiled), but a lot of fun to eat on the steps of the Archivo General de Indias on a sunny day!